HouseMade, LLC is an artisan sauce developer started by Chef–Owner, Lee Anne House, in Dayton Ohio. In 2012, Lee Anne introduced signature batches of her sriracha sauce for special friends and food enthusiasts. The sriracha sauce was so well-received that she decided to make it available to everyone. Her recipe is modified from the typical sriracha recipes, imparting a sweeter, more flavorful heat. HouseMade production launched in May 2014 and is currently placed in over 20 stores/restaurants in the Dayton Area. Since the launch, Chef Lee Anne has been featured in local newspapers and online blogs, including Dayton Daily News and Food Adventures. HouseMade is the First Place Winner of the 2014 Cajun Hot Sauce Festival in Louisiana and First Place Winner of the Big Pitch of Columbus, a small food business accelerator!

HouseMade Sriracha is prepped by local culinary students at the Ohio Jobs Center and with plans to involve other beneficial organizations. In July 2014, HouseMade worked with Homefull, a local homeless advocacy group and another Dayton Original. The products are bottled in Wellston Ohio by the Keim family of Garden Harvest. HouseMade is available in over 20 stores/restaurants in the Dayton Area, including Arrow Wine & Spirits and Dorothy Lane Market. This Dayton Original sriracha sauce is also available for shipping throughout the USA!